- Toor Dal
- Chili Powder
- Turmeric Powder
- Sunflower Oil
- Clarified Butter
- Dried Red Chili
- Cumin Seed
- Mustard Seeds
SERVE WITH CHAAS/YOGURT/KADHI
Tear the pouch inside about 2 inches OR empty content into a microwavable dish/bowl. Heat for 2-3 minutes.
Grab pouch from the side as the content will be hot.
Cut the pouch and empty the content into a frying pan. Heat for 3-5 minutes or until hot, while stirring.
ADJUST SALT, SEASONING & SPICE LEVEL
Made in a facility that uses or processes food containing wheat, soya, tree nuts and peanuts.